The French word “verrine” translates literally as “protective glass”.  In culinary terms a “verrine” is a small glass container filled […]

These cute little snacks are based on a traditional French-Canadian meat pie known as “Tourtiere”.  With football season starting, I […]

  Cool air.  That’s what’s filling the house today.  I felt it about a week ago, that little hint of […]

More tomato goodness today.  This bright, spicy condiment is a favorite in our house; it can replace ketchup in almost […]

  Simply stated, I do not like chilled soup.  I’ve come to this conclusion reluctantly.  It seems the concept of […]

 Last weekend we attended my family reunion in Winnipeg, Manitoba.  What fun it was to see family that I hadn’t […]

This was my breakfast this morning, created somewhat out of necessity.  I was cleaning out the refrigerator and found a […]