Recipes Appetizers Mushroom Soup Layered Dip with Homemade Tortilla Chips Mixed Greens with Carrots, Blueberries, and Maple Vinaigrette Eggplant Dip, with Garlic, Lemon, and Parsley Socca, with Onions, Olives, and Herbs Roasted Carrots with Tahini, Mint, and Sesame Beverages Blackberry Rosé Punch Blueberry-Peach Smoothie Kumquat Whisky Sour Ginger-Infused Meyer Lemonade The Best Martini Tomato Water Bloody Mary Breads Apple-Cinnamon Mini Muffins Pane Bianco Yogurt-Granola Muffins Rhubarb Walnut Quick Bread Colomba di Pasqua (Easter Dove Bread) Lemon, Almond, and Saffron Tea Bread Breakfast A Homemade Granola Apple-Cinnamon Mini Muffins Scottish Breakfast Buns (Baps) Vegetarian Breakfast Banh-Mi Sandwich Savory Fresh Corn Cakes Small Batch Strawberry-Vanilla Jam Cakes Snickerdoodle Squares Meyer Lemon-Olive Oil Chiffon Cake Olive Oil Cake Old-Fashioned Peach Pudding Ginger Snap Ice Box Cake Strawberry-Lemon Cake, Milk Bar Style Desserts Snickerdoodle Squares Meyer Lemon-Olive Oil Chiffon Cake English Toffee with Chocolate and Nuts Apple-Cinnamon Mini Muffins Olive Oil Cake Cornflake-Chocolate-Chip-Marshmallow Cookies Fruit Old-Fashioned Peach Pudding Small Batch Strawberry-Vanilla Jam Apricot-Blackberry Cobbler Blueberry-Peach Smoothie Blueberry, Lemon, and Ginger Sauce Rhubarb-Raspberry Crumble with Camomile Anglaise Main Dishes Chicken Laksa Cabbage Salad with Chicken, Almonds, and Herbs Italian-Style Layered Sandwiches Santa Maria-Style Tri Tip Spanish-Style Rice, with Shrimp and Chorizo Mushroom Soup Pasta Spicy Soba Noodle and Broccoli Salad A New-Style Lasagne The Weekend Kitchen: Lasagna with Greens and Mushrooms Creamy Pasta with Morel Mushrooms Orecchiette with Rapini and Sausage Hearty Summer Pasta Pastry Heirloom Tomato and Goat Cheese Tart Atlantic Beach Pie Beef and Guinness Pot Pies Grasshopper Pie (and Pi Day) Meyer Lemon-Ricotta Bars Glazed Orange and Chocolate Chip Scones Salads Cabbage Salad with Chicken, Almonds, and Herbs Mediterranean Orzo Pasta Salad A Simple Fresh Corn Salad Spicy Soba Noodle and Broccoli Salad Mixed Greens with Carrots, Blueberries, and Maple Vinaigrette Fingerling Potato Salad Side Dishes Heirloom Tomato and Goat Cheese Tart Pane Bianco Mediterranean Orzo Pasta Salad Scottish Breakfast Buns (Baps) A Simple Fresh Corn Salad Spicy Soba Noodle and Broccoli Salad Soups Chicken Laksa Mushroom Soup Creamy Dairy-Free Fish Chowder Split Pea Soup with Ham Chicken, Wild Rice, and Vegetable Soup A Fall-Flavored Minestrone Soup Vegetables Heirloom Tomato and Goat Cheese Tart A Simple Fresh Corn Salad Mixed Greens with Carrots, Blueberries, and Maple Vinaigrette Rhubarb Chutney Fingerling Potato Salad Eggplant Dip, with Garlic, Lemon, and Parsley
